| FEMA | N/A |
| CAS | 8000-29-1 |
| EINECS | N/A |
| Synonyms |
|
| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | N/A |
| Molecular Formula | N/A |
| Organoleptic Notes |
|
| Odor | citrus fresh, sweet, citrus, powdery, rose, weedy, green, dewy, tomato, woody, |
| Flavor | citrus citrus, aldehydic, peel, floral, green, terpenic, lemon, weedy, |
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Van AromaCitronella Java Oil • CT-001 Citronella Java Oil is a premium essential oil derived from the leaves of Cymbopogon winterianus, a grass species native to Indonesia. Known... |
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Berjé
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Berjé
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Vigon InternationalCITRONELLA OIL • 500487 |
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Vigon InternationalCITRONELLA OIL JAVA • 507571 |
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Vigon InternationalCITRONELLA OIL 100% SRI LANKA • 513317 |
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| Food Chemicals Codex Listed | No |
| Appearance | pale yellow to dark yellow clear liquid (est) |
| Assay | N/A |
| Specific Gravity | 0.85000 to 0.92000 @ 25.00 °C. |
| Lbs/Gal (est) | 7.073 to 7.655 |
| Refractive Index | 1.43000 to 1.52000 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 215.00 °C. @ 760.00 mm Hg |
| Flash Point | 175.00 °F. TCC ( 79.00 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.100000 mmHg @ 25.00 °C. |
| Vapor Density | N/A |
| logP (o/w) | N/A |
| Soluble In |
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| Occurrence |
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