FEMA | 4338 |
CAS | 6221-93-8 |
EINECS | 228-299-5 |
Synonyms |
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JECFA Food Flavoring | 1876 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 7G537BMD9L |
CoE Number | N/A |
XlogP3-AA | 6.00 (est) |
Molecular Weight | 242.4025 |
Molecular Formula | C15 H30 O2 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 0.86000 to 0.86600 @ 20.00 °C. |
Lbs/Gal (est) | 7.164 to 7.214 |
Refractive Index | 1.43200 to 1.43600 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | N/A |
Flash Point | 270.00 °F. TCC ( 132.22 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.002000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 6.390 (est) |
Soluble In |
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Occurrence |
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