dodecyl mercaptan

Full Material List
dodecane-1-thiol

Identifiers

FEMA 4581
CAS 112-55-0
EINECS 203-984-1
Synonyms
  • dodecane mercaptan
  • dodecane thiol
  • 1- dodecane thiol
  • dodecane-1-thiol
  • dodecanethiol
  • 1- dodecanethiol
  • N- dodecanethiol
  • dodecanthiol
  • 1- dodecyl mercaptan
  • N- dodecyl mercaptan
  • dodecylmercaptan
  • lauryl mercaptan
  • N- lauryl mercaptan
  • 1- mercaptododecane
JECFA Food Flavoring 1924
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII S8ZJB6X253
CoE Number N/A
XlogP3-AA 6.10 (est)
Molecular Weight 202.40422
Molecular Formula C12 H26 S

Organoleptic

Organoleptic Notes
  • 1. Odor Type: sulfurous skunk cooked meaty
  • Odor Description:at 0.10 % in propylene glycol. skunk cooked meat
Odor sulfurous
skunk, cooked, meaty,
Flavor meaty
meaty,

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Properties

Food Chemicals Codex Listed No
Appearance colorless to yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.84200 to 0.85200 @ 20.00 °C.
Lbs/Gal (est) 7.014 to 7.098
Refractive Index 1.45400 to 1.46400 @ 20.00 °C.
Melting Point -8.00 to -7.00 °C. @ 760.00 mm Hg
Boiling Point 273.00 to 274.00 °C. @ 760.00 mm Hg
Flash Point 248.00 °F. TCC ( 120.00 °C. )
Acid Value N/A
Vapor Pressure 0.009000 mmHg @ 25.00 °C.
Vapor Density 6.9 ( Air = 1 )
logP (o/w) 6.537 (est)
Soluble In
  • alcohol
  • water, 0.2251 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature