dodecyl isobutyrate

Full Material List
dodecyl 2-methylpropanoate

Identifiers

FEMA 3452
CAS 6624-71-1
EINECS 229-583-1
Synonyms
  • iso butyric acid dodecyl ester
  • iso butyric acid, dodecyl ester
  • dodecyl 2-methyl propanoate
  • dodecyl 2-methylpropanoate
  • lauryl 2-methyl propanoate
  • lauryl 2-methylpropanoate
  • lauryl isobutyrate
  • 2- methyl propanoic acid dodecyl ester
  • propanoic acid, 2-methyl-, dodecyl ester
JECFA Food Flavoring 193
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.523 dodecyl isobutyrate
DG SANTE Food Contact Materials N/A
FDA UNII 02470X34WD
CoE Number 10563
XlogP3-AA 6.60 (est)
Molecular Weight 256.42944
Molecular Formula C16 H32 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity Odor Strength:low
  • oily fatty fruity
  • Odor Description:at 100.00 %. faint oily fatty fruity
  • Odor and/or flavor descriptions from others (if found).
Odor fruity
oily, fatty, fruity,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 0.85400 to 0.86000 @ 20.00 °C.
Lbs/Gal (est) 7.114 to 7.164
Refractive Index 1.43200 to 1.43600 @ 20.00 °C.
Melting Point N/A
Boiling Point 299.00 °C. @ 760.00 mm Hg
Flash Point 274.00 °F. TCC ( 134.44 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.001000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 6.743 (est)
Soluble In
  • alcohol
  • water, 0.04267 mg/L @ 25 °C (est)
  • water
Occurrence
  • babaco fruit