FEMA | 2189 |
CAS | 97-85-8 |
EINECS | 202-612-5 |
Synonyms |
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JECFA Food Flavoring | 194 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.417 isobutyl isobutyrate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | Y495J99R5D |
CoE Number | 292 |
XlogP3-AA | N/A |
Molecular Weight | 144.21392 |
Molecular Formula | C8 H16 O2 |
Organoleptic Notes |
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Odor | fruity ethereal, fruity, fruit, tropical, pineapple, grape, skin, banana, |
Flavor | fruity pineapple, fruity, fruit, tropical, ripe, |
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Advanced BiotechISOBUTYL ISOBUTYRATE NATURAL • 1274 |
Go To Supplier |
Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 0.84500 to 0.86500 @ 25.00 °C. |
Lbs/Gal (est) | 7.031 to 7.198 |
Refractive Index | 1.37200 to 1.41700 @ 20.00 °C. |
Melting Point | -81.00 to -80.00 °C. @ 760.00 mm Hg |
Boiling Point | 148.60 °C. @ 760.00 mm Hg |
Flash Point | 99.00 °F. TCC ( 37.22 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 4.330000 mmHg @ 25.00 °C. |
Vapor Density | 4.9 ( Air = 1 ) |
logP (o/w) | 2.511 (est) |
Soluble In |
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Occurrence |
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