ci 18050

Full Material List
disodium;(3Z)-5-acetamido-4-oxo-3-(phenylhydrazinylidene)naphthalene-2,7-disulfonate

Identifiers

FEMA N/A
CAS 3734-67-6
EINECS 223-098-9
Synonyms
  • acetyl red G
  • acetyl red J
  • acetyl rose 2GL
  • acid fast red 3G
  • acid fast red EGG
  • acid leather red KG
  • acid naftol red G
  • acid phloxine GA
  • acid red 1
  • acid red 1 (c.i. 18050)
  • acid red 1 disodium salt
  • acid red 2G
  • acid red GA
  • acid rose 2GL
  • amacid phloxine G
  • amino naphthol red g (c.i. 18050)
  • azo phloxine GA
  • azophloxine (c.i. 18050)
  • belacid phloxine G
  • brilliant acid red G
  • bucacid fast crimson
  • c.i. 18050
  • C.I. acid red 1, disodium salt (8CI)
  • C.I. food red 10
  • calcocid phloxine 2G
  • disodium 5-acetyl amino-4-hydroxy-3-(phenyl azo)naphthalene-2,7-disulfonate
  • disodium;(3Z)-5-acetamido-4-oxo-3-(phenylhydrazinylidene)naphthalene-2,7-disulfonate
  • edicol supra geranine 2G
  • fast crimson GR
  • food red 10
  • hexacol red 2G
  • hidacid fast crimson
  • kiton fast red G
  • lissamine red 2G
  • 2,7- naphthalenedisulfonic acid, 5-(acetylamino)-4-hydroxy-3-(phenylazo)-, disodium salt
  • naphtocard red 2G
  • phloxine 2G
  • red 2G
  • unitertracid red 2G
JECFA Food Flavoring N/A
JECFA Food Additive Red 2G
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 3365R6427R
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 509.4257486
Molecular Formula C18 H13 N3 Na2 O8 S2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance red powder (est)
Assay 80.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point 32.00 °F. TCC ( 0.00 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -0.284 (est)
Soluble In
  • water, 2516 mg/L @ 25 °C (est)
  • alcohl, very slightly
Occurrence
  • not found in nature