| FEMA | 3198 |
| CAS | 3558-60-9 |
| EINECS | 222-619-7 |
| Synonyms |
|
| JECFA Food Flavoring | 1254 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 03.006 2-methoxyethyl benzene |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 79089Z2R3S |
| CoE Number | 11812 |
| XlogP3-AA | 2.20 (est) |
| Molecular Weight | 136.19384 |
| Molecular Formula | C9 H12 O |
| Organoleptic Notes |
|
| Odor | green green, floral, chrysanthemum, jasmin, metallic, rose, |
| Flavor | green green, chrysanthemum, herbal, floral, nasturtium, earthy, metallic, cilantro, |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 99.00 to 100.00 |
| Specific Gravity | 0.94600 to 0.95400 @ 20.00 °C. |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | N/A |
| Boiling Point | 185.00 to 187.00 °C. @ 760.00 mm Hg |
| Flash Point | 150.00 °F. TCC ( 65.56 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 1.788000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.127 (est) |
| Soluble In |
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| Occurrence |
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