FEMA | 3225 |
CAS | 882-33-7 |
EINECS | 212-926-4 |
Synonyms |
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JECFA Food Flavoring | 578 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 12.043 diphenyl disulfide |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 7P54H519IJ |
CoE Number | 11757 |
XlogP3-AA | 4.40 (est) |
Molecular Weight | 218.3417 |
Molecular Formula | C12 H10 S2 |
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Food Chemicals Codex Listed | No |
Appearance | white orthorhombic needles (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 59.00 to 62.00 °C. @ 760.00 mm Hg |
Boiling Point | 310.00 °C. @ 760.00 mm Hg |
Flash Point | 352.00 °F. TCC ( 177.78 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | 7.53 ( Air = 1 ) |
logP (o/w) | 4.41 |
Soluble In |
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Occurrence |
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