para-chloroacetophenone

Full Material List
1-(4-chlorophenyl)ethanone

Identifiers

FEMA N/A
CAS 99-91-2
EINECS 202-800-7
Synonyms
  • acetophenone, 4-chloro-
  • acetophenone, 4'-chloro-
  • 1- acetyl-4-chlorobenzene
  • 4- acetylchlorobenzene
  • p- acetylchlorobenzene
  • p- chloracetophenone
  • 1-(4- chloro-phenyl)-ethanone
  • 4- chloroacetophenone
  • 4'- chloroacetophenone
  • p- chloroacetophenone
  • 4- chlorophenyl methyl ketone
  • p- chlorophenyl methyl ketone
  • 1-(4- chlorophenyl)-ethanone
  • 1-(4- chlorophenyl)ethan-1-one
  • 1-(4- chlorophenyl)ethanone
  • 4- chlorophenylacetone
  • 1-(4- chlorphenyl)ethanon
  • ethanone, 1-(4-chlorophenyl)-
  • methyl 4-chlorophenyl ketone
  • methyl p-chlorophenyl ketone
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII ZV4A71K303
CoE Number N/A
XlogP3-AA 2.30 (est)
Molecular Weight 154.59499
Molecular Formula C8 H7 Cl O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral Odor Strength:medium
  • Substantivity:216 hour(s) at 100.00 %
  • sweet hawthorn hay floral
  • Odor Description:at 100.00 %. sweet mild acetophenone hayLuebke, William tgsc, (1986)
  • Odor sample from: Harrmann & Reimer Corporation
  • Odor and/or flavor descriptions from others (if found).
Odor floral
sweet, hawthorn, hay, floral,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 14.00 to 18.00 °C. @ 760.00 mm Hg
Boiling Point 231.00 to 233.00 °C. @ 760.00 mm Hg
Flash Point 194.00 °F. TCC ( 90.00 °C. )
Acid Value N/A
Vapor Pressure 0.122000 mmHg
Vapor Density N/A
logP (o/w) 2.35
Soluble In
  • alcohol
  • water, 755.9 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature