FEMA | N/A |
CAS | 18479-58-8 |
EINECS | 242-362-4 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 46L1B02ND9 |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 156.2686 |
Molecular Formula | C10 H20 O |
Organoleptic Notes |
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Odor | citrus fresh, lime, cologne, herbal, watery, marine, |
Flavor | N/A |
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Berjé
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Go To Supplier |
Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 40.00 to 60.00 |
Specific Gravity | 0.85700 to 0.86500 @ 25.00 °C. |
Lbs/Gal (est) | 7.131 to 7.198 |
Refractive Index | 1.43400 to 1.43900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 188.39 °C. @ 760.00 mm Hg (est) |
Flash Point | 176.00 °F. TCC ( 80.00 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.166000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.99 |
Soluble In |
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Occurrence |
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