FEMA | 3456 |
CAS | 1617-23-8 |
EINECS | 216-572-1 |
Synonyms |
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JECFA Food Flavoring | 350 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.524 ethyl 2-methylpent-3-enoate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 9RI9XUV30G |
CoE Number | 10612 |
XlogP3-AA | N/A |
Molecular Weight | 142.19798 |
Molecular Formula | C8 H14 O2 |
Organoleptic Notes |
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Odor | fruity fruity, green, cherry, dusty, melon, rind, berry, oily, weedy, tropical, pineapple, cooling, sweet, pungent |
Flavor | fruity fruity, green, cortex, berry, melon, rind, grape, tropical, strawberry, sweet |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 95.00 to 100.00 sum of isomers |
Specific Gravity | 0.88500 to 0.89500 @ 25.00 °C. |
Lbs/Gal (est) | 7.364 to 7.447 |
Refractive Index | 1.41700 to 1.42700 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 160.00 to 161.00 °C. @ 760.00 mm Hg |
Flash Point | 110.00 °F. TCC ( 43.33 °C. ) |
Acid Value | N/A |
Vapor Pressure | 1.600000 mmHg @ 20.00 °C. |
Vapor Density | N/A |
logP (o/w) | 2.211 (est) |
Soluble In |
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Occurrence |
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