ortho-eugenol

Full Material List
N/A

Identifiers

FEMA 4490
CAS 579-60-2
EINECS 209-444-1
Synonyms
  • 6- allyl guaicol
  • o- allyl guaicol
  • ortho- allyl guaicol
  • 6- allyl-2-methoxyphenol
  • 2- allyl-6-methoxy-phenol
  • 2- allyl-6-methoxyphenol
  • 6- allylguaiacol
  • o- allylguaiacol
  • 6- allylguaicol
  • o- allylguaicol
  • ortho- allylguaicol
  • o- eugenol
  • guaiacol, 6-allyl-
  • 2- methoxy-6-(2-propenyl) phenol
  • 2- methoxy-6-(2-propenyl)phenol
  • 2- methoxy-6-(prop-2-en-1-yl)phenol
  • 2- methoxy-6-allylphenol
  • 2- methoxy-6-prop-2-enyl phenol
  • 2- methoxy-6-prop-2-enylphenol
  • phenol, 2-allyl-6-methoxy-
  • phenol, 2-methoxy-6-(2-propen-1-yl)-
  • phenol, 2-methoxy-6-(2-propenyl)-
  • phenol,2-methoxy-6-(2-propen-1-yl)-
JECFA Food Flavoring 1528
JECFA Food Additive N/A
DG SANTE Food Flavourings 04.096 2-methoxy-6-(2-propenyl)phenol
DG SANTE Food Contact Materials N/A
FDA UNII DLL18KX9Q8
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 164.20404
Molecular Formula C10 H12 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 98.00 to 100.00
Specific Gravity 1.06500 to 1.07100 @ 25.00 °C.
Lbs/Gal (est) 8.862 to 8.912
Refractive Index 1.53500 to 1.54800 @ 20.00 °C.
Melting Point N/A
Boiling Point 250.00 to 251.00 °C. @ 760.00 mm Hg
Flash Point 230.00 °F. TCC ( 110.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.013000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.299 (est)
Soluble In
  • alcohol
  • water, slightly
  • water, 700.2 mg/L @ 25 °C (est)
  • water
Occurrence
  • beaver