alpha,alpha-dimethyl benzyl alcohol

Full Material List
2-phenylpropan-2-ol

Identifiers

FEMA N/A
CAS 617-94-7
EINECS 210-539-5
Synonyms
  • benzenemethanol, a,a-dimethyl-
  • benzyl alcohol, a,a-dimethyl-
  • alpha- cumyl alcohol
  • alpha,alpha- dimethyl benzene methanol
  • alpha,alpha- dimethyl benzyl alcohol
  • dimethyl phenyl carbinol
  • dimethyl phenyl methanol
  • dimethylphenylcarbinol
  • dimethylphenylmethanol
  • 1- hydroxycumene
  • a- hydroxycumene
  • 2- phenyl isopropanol
  • 2- phenyl propan-2-ol
  • 2- phenyl-2-propanol
  • phenyldimethylcarbinol
  • 2- phenylisopropanol
  • 2- phenylpropan-2-ol
  • propan-2-ol, 2-phenyl-
  • 2- propanol, 2-phenyl-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 02.203 2-phenylpropan-2-ol
DG SANTE Food Contact Materials N/A
FDA UNII JE030BGE05
CoE Number 11704
XlogP3-AA 1.80 (est)
Molecular Weight 136.19384
Molecular Formula C9 H12 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: green green sweet earthy
  • Odor Description:at 100.00 %. mild green sweet earthy
  • Odor and/or flavor descriptions from others (if found).
Odor green
green, sweet, earthy,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.97100 to 0.97700 @ 25.00 °C.
Lbs/Gal (est) 8.080 to 8.130
Refractive Index 1.52900 to 1.53500 @ 20.00 °C.
Melting Point 28.00 to 32.00 °C. @ 760.00 mm Hg
Boiling Point 216.00 to 218.00 °C. @ 760.00 mm Hg
Flash Point 190.00 °F. TCC ( 87.78 °C. )
Acid Value N/A
Vapor Pressure 0.183000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.820 (est)
Soluble In
  • alcohol
  • water, 6113 mg/L @ 25 °C (est)
Occurrence
  • cheese parmesan cheese
  • cocoa