FEMA | 4578 |
CAS | 5943-30-6 |
EINECS | 227-702-1 |
Synonyms |
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JECFA Food Flavoring | 1933 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | P593TCY71H |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 178.36146 |
Molecular Formula | C8 H18 S2 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.94200 to 0.95400 @ 20.00 °C. |
Lbs/Gal (est) | 7.848 to 7.947 |
Refractive Index | 1.47700 to 1.49700 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 218.00 to 220.00 °C. @ 760.00 mm Hg |
Flash Point | 153.00 °F. TCC ( 67.22 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.770000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 0.725 (est) |
Soluble In |
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Occurrence |
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