dehydroascorbic acid

Full Material List
N/A

Identifiers

FEMA N/A
CAS 490-83-5
EINECS 207-720-6
Synonyms
  • oxidized ascorbic acid
  • L- ascorbic acid, dehydro-
  • L- dehydro ascorbic acid
  • dehydro-L-ascorbic acid
  • L- dehydroascorbic acid
  • DHAA
  • (5R)-5-(1,2- dihydroxyethyl)oxolane-2,3,4-trione
  • (5R)-5-(1,2- dihydroxyethyl)tetrahydrofuran-2,3,4-trione
  • L-threo-2,3- hexodiulosonic acid, gamma-lactone
  • oxidized vitamin C
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII Y2Z3ZTP9UM
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 174.10902
Molecular Formula C6 H6 O6

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 389.25 °C. @ 760.00 mm Hg (est)
Flash Point 338.00 °F. TCC ( 170.00 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -1.702 (est)
Soluble In
  • water, 1e+006 mg/L @ 25 °C (est)
Occurrence
  • apple plant
  • banana fruit
  • black gram sprout
  • buckthorn sea buckthorn fruit
  • cabbage shoot
  • carrot root
  • cassava root
  • celery shoot
  • leek wild leek plant
  • pea seed
  • pepper bell pepper fruit
  • spinach leaf
  • tomatillo fruit