dibutyl amine

Full Material List
N-butylbutan-1-amine

Identifiers

FEMA N/A
CAS 111-92-2
EINECS 203-921-8
Synonyms
  • 1- butanamine, N-butyl-
  • N- butyl-1-butanamine
  • N- butylbutan-1-amine
  • di-(N-butyl)amine
  • di-N-butylamine
  • dibutylamine
  • N- dibutylamine
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 2194M2LA21
CoE Number N/A
XlogP3-AA 2.80 (est)
Molecular Weight 129.24643
Molecular Formula C8 H19 N

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.76700 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index 1.41700 @ 20.00 °C.
Melting Point -60.00 °C. @ 760.00 mm Hg (est)
Boiling Point 159.60 °C. @ 760.00 mm Hg
Flash Point 106.00 °F. TCC ( 41.11 °C. )
Acid Value N/A
Vapor Pressure 2.100000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.83
Soluble In
  • water, 3500 mg/L @ 25 °C (exp)
  • water, 3611 mg/L @ 25 °C (est)
Occurrence
  • cheese