FEMA | 3662 |
CAS | 28631-86-9 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 729 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 07.135 2,2-dihydroxyacetophenone |
DG SANTE Food Contact Materials | N/A |
FDA UNII | |
CoE Number | 11884 |
XlogP3-AA | 0.50 (est) |
Molecular Weight | 152.14936 |
Molecular Formula | C8 H8 O3 |
Organoleptic Notes |
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Odor | green vegetable, green, fatty, nutty, earthy, powdery |
Flavor | green green, vegetable, fatty, nutty, mushroom, peanut, |
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Food Chemicals Codex Listed | No |
Appearance | yellow crystals (est) |
Assay | 96.00 to 100.00 sum of isomers |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 90.00 to 92.00 °C. @ 760.00 mm Hg |
Boiling Point | 265.00 to 266.00 °C. @ 760.00 mm Hg |
Flash Point | 263.00 °F. TCC ( 128.33 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.005000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 1.163 (est) |
Soluble In |
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Occurrence |
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