1,3-dihydroxyacetone (dimer)

Full Material List
(2S,5R)-2,5-bis(hydroxymethyl)-1,4-dioxane-2,5-diol

Identifiers

FEMA 4033
CAS 62147-49-3
EINECS N/A
Synonyms
  • chromelin (dimer)
  • 2,5- dihydroxy-1,4-dioxane-2,5-dimethanol
  • 2,5- dihydroxy-2,5-di(hydroxymethyl)-1,4-dioxane (dimer)
  • 1,3- dihydroxyacetone dimer
  • 2,5- dihydroxydioxane-2,5-dimethanol
  • 1,4- dioxane-2,5-dimethanol, 2,5-dihydroxy-
  • (2S,5R)-2,5-bis( hydroxymethyl)-1,4-dioxane-2,5-diol
  • 2,5-bis( hydroxymethyl)-1,4-dioxane-2,5-diol
JECFA Food Flavoring 1716
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 180.15684
Molecular Formula C6 H12 O6

Organoleptic

Organoleptic Notes
  • 1. Odor Type: cooling sweet cooling
  • Odor Description:at 100.00 %. sweet cooling
Odor cooling
sweet, cooling,
Flavor cooling
cooling,

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Properties

Food Chemicals Codex Listed No
Appearance white to tan powder (est)
Assay 97.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 75.00 to 80.00 °C. @ 760.00 mm Hg
Boiling Point 448.00 to 449.00 °C. @ 760.00 mm Hg
Flash Point 436.00 °F. TCC ( 224.44 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -0.951 (est)
Soluble In
  • alcohol
  • water
  • water, 9.582e+005 mg/L @ 25 °C (est)
Occurrence
  • not found in nature