(±)-4-ethyl octanal

Full Material List
N/A

Identifiers

FEMA 4117
CAS 58475-04-0
EINECS N/A
Synonyms
  • 4- ethyl octanal
  • (+/-)-4- ethyloctanal
  • (±)-4- ethyloctanal
  • 4- ethyloctanal
  • excital
  • octanal, 4-ethyl-
JECFA Food Flavoring 1819
JECFA Food Additive N/A
DG SANTE Food Flavourings 05.223 4-ethyloctanal
DG SANTE Food Contact Materials N/A
FDA UNII 3ED6690G0V
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 156.2686
Molecular Formula C10 H20 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral floral waxy fatty milky lactonic citrus fruity
  • Odor Description:at 10.00 % in dipropylene glycol. floral waxy fatty milky lactonic citrus fruity
  • Odor and/or flavor descriptions from others (if found).
Odor floral
floral, waxy, fatty, milky, lactonic, citrus, fruity,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.83400 to 0.84200 @ 20.00 °C.
Lbs/Gal (est) 6.948 to 7.014
Refractive Index 1.42700 to 1.43400 @ 20.00 °C.
Melting Point N/A
Boiling Point 201.00 to 203.00 °C. @ 760.00 mm Hg
Flash Point 159.00 °F. TCC ( 70.56 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.276000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.815 (est)
Soluble In
  • alcohol
  • water, 50.29 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature