butyraldehyde propylene glycol acetal

Full Material List
4-methyl-2-propyl-1,3-dioxolane

Identifiers

FEMA N/A
CAS 4352-99-2
EINECS 224-420-0
Synonyms
  • butanal propylene glycol acetal
  • butraldehyde propyleneglycol acetal
  • butyraldehyde-propyleneglycol-acetal
  • 4- methyl-2-propyl-1,3-dioxolane
  • 2- propyl-4-methyl-1,3-dioxolane
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 06.095 4-methyl-2-propyl-1,3-dioxolane
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 130.18698
Molecular Formula C7 H14 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.90700 to 0.91300 @ 25.00 °C.
Lbs/Gal (est) 7.547 to 7.597
Refractive Index 1.40900 to 1.41500 @ 20.00 °C.
Melting Point N/A
Boiling Point 143.00 °C. @ 760.00 mm Hg
Flash Point 89.00 °F. TCC ( 31.67 °C. )
Acid Value N/A
Vapor Pressure 5.596000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.637 (est)
Soluble In
  • alcohol
  • water, 4712 mg/L @ 25 °C (est)
Occurrence
  • wine port wine - up to 2 mg/kg