cassyrane

Full Material List
5-tert-butyl-2-methyl-5-propyl-2H-furan

Identifiers

FEMA 4731
CAS 871465-49-5
EINECS N/A
Synonyms
  • 5-tert- butyl-2-methyl-5-propyl-2H-furan
  • 2-tert- butyl-5-methyl-2-propyl-2,5-dihydrofuran
  • 2-(tert- butyl)-5-methyl-2-propyl-2,5-dihydrofuran
  • (±)-cis and trans-2-(1,1- dimethylethyl)-2,5-dihydro-5-methyl-2-propylfuran
  • 5- methyl-2-(2-methyl-2-propanyl)-2-propyl-2,5-dihydrofuran
JECFA Food Flavoring 2189
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII K0M5IA152B
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 182.30654
Molecular Formula C12 H22 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity currant black currant natural eucalyptus anise buchu leafy green
  • Odor Description:at 10.00 % in dipropylene glycol. blackcurrant, natural, rich, eucalyptus buds, anise, buchu leaves, slightly green
Odor fruity
currant, black, natural, eucalyptus, anise, buchu, leafy, green,
Flavor fruity
currant, black, fruity,

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.86800 to 0.87200 @ 25.00 °C.
Lbs/Gal (est) 7.223 to 7.256
Refractive Index 1.44800 to 1.45200 @ 20.00 °C.
Melting Point N/A
Boiling Point 217.00 to 218.00 °C. @ 760.00 mm Hg (est)
Flash Point 177.00 °F. TCC ( 80.30 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.196000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.874 (est)
Soluble In
  • alcohol
  • water, 10.25 mg/L @ 25 °C (est)
Occurrence
  • not found in nature