dihydroterpinyl acetate

Full Material List
2-(4-methylcyclohexyl)propan-2-yl acetate

Identifiers

FEMA N/A
CAS 58985-18-5
EINECS 261-543-9
Synonyms
  • acetate de menthanyle
  • acetic acid, dihydroterpinyl ester
  • acetic acid, p-menthan-8-ol ester
  • cyclohexanemethanol, a,a,4-trimethyl-, acetate
  • di hydro terpinyl acetate
  • dihydro terpinyl acetate
  • dihydroterpineol acetate
  • dihydroterpinyl acetate
  • p- menthan-8-ol, acetate
  • p- menthan-8-yl acetate
  • para- menthan-8-yl acetate
  • menthanyl acetate
  • p- menthanyl acetate
  • p-8- menthanyl acetate
  • para- menthanyl acetate
  • para-8- menthanyl acetate
  • 2-(4- methylcyclohexyl)propan-2-yl acetate
  • terpineol, dihydro-, acetate
  • a,a,4- trimethylcyclohexylmethyl acetate
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.617 p-menthan-8-yl acetate
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 198.30574
Molecular Formula C12 H22 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal Odor Strength:medium
  • Substantivity:4 hour(s) at 100.00 %
  • pine citrus woody lime cologne
  • Odor Description:at 100.00 %. pine citrus woody lime cologne
  • Odor and/or flavor descriptions from others (if found).
Odor herbal
pine, citrus, woody, lime, cologne,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow clear liquid (est)
Assay 95.00 to 100.00 sum of isomers
Specific Gravity 0.93600 to 0.94100 @ 25.00 °C.
Lbs/Gal (est) 7.788 to 7.830
Refractive Index 1.44700 to 1.45300 @ 20.00 °C.
Melting Point N/A
Boiling Point 222.22 °C. @ 760.00 mm Hg (est)
Flash Point > 212.00 °F. TCC ( > 100.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.103000 mmHg @ 25.00 °C. (est)
Vapor Density 6.8 ( Air = 1 )
logP (o/w) 4.057 (est)
Soluble In
  • alcohol
  • paraffin oil
  • water, 7.462 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature
  • peppermint leaf