capsanthin 5,6-epoxide

Full Material List
N/A

Identifiers

FEMA N/A
CAS 29486-21-3
EINECS N/A
Synonyms
  • (2E,4E,6E,8E,10E,12E,14E,16E,18E)-1-[(1R)-4- hydroxy-1,2,2-trimethylcyclopentyl]-19-(3-hydroxy-1,5,5-trimethyl-7-oxabicyclo[4.1.0]heptan-6-yl)-4,8,13,17-tetramethylnonadeca-2,4,6,8,10,12,14,16,18-nonaen-1-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 600.88312
Molecular Formula C40 H56 O4

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point N/A
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • water, 1.634e-008 mg/L @ 25 °C (est)
Occurrence
  • paprika