FEMA | N/A |
CAS | 53767-93-4 |
EINECS | 258-751-7 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | W9O6R2H72I |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 198.30574 |
Molecular Formula | C12 H22 O2 |
Organoleptic Notes |
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Odor | citrus citrus, bergamot, lime, lavender, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 96.00 to 100.00 |
Specific Gravity | 0.86900 to 0.87700 @ 25.00 °C. |
Lbs/Gal (est) | 7.231 to 7.298 |
Refractive Index | 1.42900 to 1.43400 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 213.00 to 218.00 °C. @ 760.00 mm Hg |
Flash Point | 196.00 °F. TCC ( 91.11 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.027000 mmHg @ 25.00 °C. (est) |
Vapor Density | >1 ( Air = 1 ) |
logP (o/w) | 4.042 (est) |
Soluble In |
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Occurrence |
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