FEMA | 4424 |
CAS | 591-82-2 |
EINECS | 209-733-2 |
Synonyms |
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JECFA Food Flavoring | 1886 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | A498ZC6Z4F |
CoE Number | N/A |
XlogP3-AA | 2.80 (est) |
Molecular Weight | 115.19873 |
Molecular Formula | C5 H9 N S |
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Food Chemicals Codex Listed | No |
Appearance | pale yellow to yellow clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 0.93500 to 0.94500 @ 25.00 °C. |
Lbs/Gal (est) | 7.780 to 7.863 |
Refractive Index | 1.49100 to 1.49900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 160.00 °C. @ 760.00 mm Hg |
Flash Point | 75.00 °F. TCC ( 23.89 °C. ) |
Acid Value | N/A |
Vapor Pressure | 4.730000 mmHg @ 25.00 °C. |
Vapor Density | N/A |
logP (o/w) | 2.82 |
Soluble In |
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Occurrence |
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