FEMA | N/A |
CAS | 1708-29-8 |
EINECS | 216-957-4 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | HD0TIE091T |
CoE Number | N/A |
XlogP3-AA | 0.50 (est) |
Molecular Weight | 70.09102 |
Molecular Formula | C4 H6 O |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.94400 to 0.94700 @ 20.00 °C. |
Lbs/Gal (est) | 7.864 to 7.889 |
Refractive Index | 1.43100 to 1.43400 @ 20.00 °C. |
Melting Point | 66.50 °C. @ 760.00 mm Hg |
Boiling Point | 66.00 to 67.00 °C. @ 760.00 mm Hg |
Flash Point | 2.00 °F. TCC ( -16.70 °C. ) (est) |
Acid Value | N/A |
Vapor Pressure | 145.436996 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 0.46 |
Soluble In |
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Occurrence |
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