FEMA | N/A |
CAS | 58096-46-1 |
EINECS | 261-117-2 |
Synonyms |
|
JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 6CS460KB0F |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 250.38162 |
Molecular Formula | C16 H26 O2 |
Organoleptic Notes |
|
Odor | woody woody, spicy, peppery, camphoreous, |
Flavor | N/A |
![]() |
Van AromaCaryophyllene Formate • CL-606 Caryophyllene Formate is an ester derivative of caryophyllene, known for its warm, woody, and slightly spicy aroma with a hint of sweetness.... |
Go To Supplier |
Food Chemicals Codex Listed | No |
Appearance | N/A |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | N/A |
Boiling Point | 304.00 to 305.00 °C. @ 760.00 mm Hg (est) |
Flash Point | 256.00 °F. TCC ( 124.70 °C. ) (est) |
Acid Value | N/A |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 5.032 (est) |
Soluble In |
|
Occurrence |
|