caryophyllene formate

Full Material List
(4,4,8-trimethyl-1-tricyclo[6.3.1.02,5]dodecanyl) formate

Identifiers

FEMA N/A
CAS 58096-46-1
EINECS 261-117-2
Synonyms
  • beta- caryophyllene alcohol formate
  • caryophyllene formate
  • neo patchouli (Tadimety)
  • 4,4,8- trimethyl tricyclo(6.3.1.02,5)dodecan-1-yl formate
  • trimethyl tricyclododecanyl formate
  • (4,4,8- trimethyl-1-tricyclo[6.3.1.02,5]dodecanyl) formate
  • 4,4,8- trimethyltricyclo(6.3.1.0.sup.2,5)dodec-1-yl formate
  • 4,4,8- trimethyltricyclo(6.3.1.02,5)dodecan-1-yl formate
  • 4,4,8- trimethyltricyclo[6.3.1.0.sup.2,5]dodec-1-yl formate
  • 4,4,8- trimethyltricyclo[6.3.1.02,5]dodecan-1-yl formate
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 6CS460KB0F
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 250.38162
Molecular Formula C16 H26 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: woody woody spicy peppery camphoreous
  • Odor Description:at 100.00 %. woody spicy peppery camphoreous
  • Odor and/or flavor descriptions from others (if found).
Odor woody
woody, spicy, peppery, camphoreous,
Flavor N/A

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Van Aroma

Caryophyllene Formate • CL-606

Caryophyllene Formate is an ester derivative of caryophyllene, known for its warm, woody, and slightly spicy aroma with a hint of sweetness....

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 304.00 to 305.00 °C. @ 760.00 mm Hg (est)
Flash Point 256.00 °F. TCC ( 124.70 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.001000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.032 (est)
Soluble In
  • alcohol
  • water, 1.673 mg/L @ 25 °C (est)
Occurrence
  • myoga