2-butoxypyridine

Full Material List
2-butoxypyridine

Identifiers

FEMA N/A
CAS 27361-16-6
EINECS 248-428-9
Synonyms
  • 2-N- butoxypyridine
  • butyl 2-pyridyl ether
  • pyridine, 2-butoxy-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA 2.70 (est)
Molecular Weight 151.20881
Molecular Formula C9 H13 N O

Organoleptic

Organoleptic Notes
  • 1. Flavor Type: leathery leathery
  • Taste Description: leathery
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor leathery
leathery,

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity 0.96900 to 0.97300 @ 20.00 °C.
Lbs/Gal (est) 8.072 to 8.106
Refractive Index 1.48600 to 1.49000 @ 20.00 °C.
Melting Point N/A
Boiling Point 199.00 to 201.00 °C. @ 760.00 mm Hg
Flash Point 167.00 °F. TCC ( 75.00 °C. )
Acid Value N/A
Vapor Pressure 0.469000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.090 (est)
Soluble In
  • alcohol
  • water, 296.5 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature